The daytime menu, served from 10am to 4pm, seven days a week, consists of freshly cooked meats, homemade delights and of course, as much fresh local crab as we can get. You will find a selection of freshly prepared salads, sandwiches, pâtés, light lunches, large platters, soups and ciabattas.
There is also a delicious selection of homemade cakes and puddings. Cream Teas are of course served throughout the day, and it is hard to imagine a more beautiful spot in which to enjoy one. Juliet’s also has a licensed bar serving a large variety of soft drinks as well as bottled and draught beer and an excellent selection of wines.
For the first time this year, we have a dedicated vegetarian and vegan menu.
Please link to this years menus below:
All prices and content subject to change without notice.